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Private Dining & Culinary Experiences

Thoughtful menus, restaurant-level execution, and personalized culinary experiences prepared in your home. From intimate dinners and tasting menus to cooking classes, meal prep, and small gatherings.

Plated Dinners

Bring the restaurant experience home with a customized multi-course dinner created around your tastes, occasion, and dietary needs. We handle the menu planning, sourcing, cooking, plating, and kitchen cleanup so you can spend the evening with your guests.

Three courses from $110 per guest

Crispy skinned rainbow trout entrée, atop a tangy lemon beurre blanc, with velvety asparagus purée, tender baby potatoes, caramelized leeks, and topped with bold red wine shallots
Venison tasting menu course, served with seared mushrooms, tangy blackberry gastrique macerated berries, and crispy fried leeks

Chef's Tasting

A six-course menu built around the season, your preferences, and a little creative freedom. Each course is designed to progress naturally into the next, allowing ingredients, technique, texture, and presentation to tell the story of the meal.

Six courses from $200 per guest

Cooking Classes

Learn by cooking, not watching. Each hands-on class is tailored to your interests and experience level, whether you want to sharpen foundational techniques, master a particular dish, or spend an evening learning something new.

From $350 for up to four guests
Approximately two hours

Chef Zack Warner teaching a guest to make fresh pasta in a home kitchen
Assorted canapés and small bites prepared for an intimate gathering

Canapés & Small Gatherings

From passed bites on a chilly holiday to family style celebrations outdoors, small gatherings can be built around the space, guest count, and style of service you have in mind. Menus are customized for the occasion, with extra staffing and rentals arranged when needed.

Custom quotes

In-Home Meal Prep

Personalized meals prepared in your own kitchen around your tastes, dietary needs, and schedule. We handle menu planning, cooking, and cleanup, leaving you with thoughtfully prepared food ready for the days ahead.

From $300 per session + groceries

Freshly prepared chicken, vegetables, grain salad, soup, salad, and breakfast items for in-home meal prep

Plated Dinners, Chef's Tasting's, and Events have a $500 minimum. Cooking classes and meal prep are priced as listed. Standard ingredients are included unless noted; premium ingredients, additional staffing, specialty rentals, and extended travel may be quoted separately. 

Each dish was a treat! It was an experience that we will not soon forget!
My husband and I enjoyed an incredibly delicious tasting menu prepared by Chefs Zack and Sam. We were served eight courses that were creative and artfully presented.

Mr. & Mrs. Anderson

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Short-notice and fall bookings are currently available.

Contact Us

Tell us a little about what you're planning, your preferred date, and your guest count. We'll be in touch to discuss the details and build an experience around you.

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312.998.5941

Currently serving Fairfield County, Connecticut, Lower Westchester, and select New England destinations.

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